Wisconsin Foodie Season 12 Episode 6 St. Isidore’s Dairy 2022
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Travel to the Eau Claire Downtown Farmers Market to meet cheesemaker Inga Witscher, host of PBS Wisconsin’s Around the Farm Table. Her micro-dairy, St. Isidore’s Dairy, uses its cows’ milk to produce small-batch aged cheddar. Host Luke Zahm learns about the process and makes a pasta dish using ingredients from the market and St. Isadore’s.
- Released: 2022-02-24
- Runtime: 27 minutes
- Genre: Documentary
- Stars:
- Director:
- Source: CWR-CRB
