Dining with the Chef Season 10 Episode 16 2021
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Let's review the basics of Japanese cooking with chef Rika and master chef Saito. In this second episode, we focus on 2 of the most popular seasonings used in Japanese cuisine: shoyu and miso. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20211005/2019304/
- Released: 2021-10-05
- Runtime: 60 minutes
- Genre: Reality
- Stars:
- Director:
- Source: Layarstar
